Thursday, June 11, 2015

I Must Love My Husband...

...or I wouldn't be doing nonsense like cooking a huge batch of stir fry at 9 pm on a Saturday:

This, my friends, is what your freezer looks like with 17 frozen meals ready to fly to Dugway, Utah: 

And what your kitchen looks like when you're done: 

I can't really complain that much. He does give me all the per diem money he would have spent on eating out. And who wants to eat out for a month anyway? Blech. But still...good thing I love him!

1 comments:

Cathy Mikesell said...

You're nicer than me! Dad would eat off the dollar menu and bring home the per diem money back in the day when he got per diem money (the only good thing about his traveling).